The Plant-Based Mix & Match Cookbook:
A Flexible Guide to Building Nourish Bowls, Salads & Handhelds

NEW Cookbook available August 13, 2025!

Wholesale Info + Book Sample

Ideal for:

By:

Jeannine Billups, Personal Plant-Based Chef

Rockford, Michigan

Jeannine shares 70+ of her most-loved recipes—tested and approved by

clients and family.

What’s Inside:

✔️ 70+ plant-based recipes for sauces, sides, dressings & plant proteins

✔️ Contributions from board-certified lifestyle medicine doctors

✔️ Mix & match guides for nourish bowls, salads, handhelds & smoothies

✔️ Meal planning & prep tips to save time during the week

✔️ Global flavors: American, Mediterranean, Asian & Latin-inspired

✔️ 100% plant-based, dairy-free, refined sugar-free & mostly gluten-free

✔️ Full-color photo & nutritional information with every recipe

✔️ Omnivore-friendly—just add your favorite protein to the plant-powered base

Contact Jeannine for Wholesale & Consignment options:

Mobile: (517)775-0871