One-on-One Plant-Based
Cooking Classes
(virtual and in-home)
Benefits:
Learn how to incorporate more plants into your cooking, improve culinary skills, increase confidence in the kitchen and learn time-saving tips. Class options include Culinary Skills, Meal Planning and Prep Sessions, and Batch Cooking Sessions.
We'll start by focusing on the foods and flavor profiles you actually like - and then add in cooking techniques to create amazing flavors and texture.
Step 1: Schedule your free consultation.
Step 2: Choose one of the following classes.
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Culinary skills - including cooking techniques, knife skills, time-saving kitchen tools, etc.
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Meal Planning & Prep class - Learn how to plan a menu, create a grocery list and prepare & store food.
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Batch Cooking for Mix-and-Match Meals - Learn how to prepare individual meal components to create mix-and-match meals the entire family will love.
Step 3: A menu based on your cravings and food preferences will be created. I'll email you the grocery list so you can purchase the ingredients in advance.
Step 4: I will prepare the food while you watch OR we cook together, remotely or in-person. It's completely up to you!
Ready to learn more? Schedule a free consultation here.
One-on-One Plant-Based
Cooking Classes
Includes phone planning session, menu, grocery list and recipes.
Our 1-on-1 cooking session will take place either remotely via Zoom or
in-person in your home.
Cost: $70/hour*
(food not included)
Classes range from 1 to 3 hours.
Note:
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Custom recipes/menu due to food allergies or special requests are subject to additional fees.
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Additional fees will apply if outside of the greater Grand Rapids, MI area.
