NOT TOO MUCH.
Kitchen is Love was founded on the simple principle of helping people enjoy eating more plants.
Over time I realized people adopt sustainable cooking and eating habits when solutions are specific to their tastes, dietary restrictions, and constraints such as time and money. And most important, people felt overwhelmed by changing how they shop, cook and eat over the long run.
My focus is to help you achieve your long-term healthy eating and home-cooking goals - while eating foods you love.
PERSONAL PLANT-BASED CHEF SERVICES: I prepare healthy, nutrient-dense meals for busy people that want to thrive but simply don't have much time to cook.
CULINARY COACHING SERVICES: Most of my clients work with me remotely to learn how to increase cooking skills and overall improve their pantry and kitchen so it’s easier to stay eating healthy. The most common one-on-one sessions I do are:
One-on-One Plant-Based Cooking Classes
Meal Planning + Food Prep Class
One-on-One Culinary Coaching Sessions with 3-month Culinary Vision, Strategy and Accountability
If this sounds like a direction you'd like to take, then let's set up a FREE 15-minute consultation which includes a discussion about your current challenges and goals.
I’m here to help you feel inspired and confident in the kitchen. Shoot me an email if you have questions.